Private Dining Appetizers

Smoked Orkney Salmon with Prawns
Gravadlax of Smoked Salmon with a dill mustard sauce
Hot Smoked Salmon with Avocado, tomato & coriander salsa
Tartar of halibut, oysters and scallops with caviar & crème fraiche
Salad of fresh anchovies and water melon
Smoked haddock & sweet potato fish cake with spinach & watercress sauce
Prawn & avocado cocktail

£8.50

Smooth Parfait of chicken livers & foie gras with fig chutney (£1.50 supplement)
Warm salad of black pudding & quails eggs with balsamic syrup
Salad of rocket, shaved parmesan & oven dried tomatoes
Salad of Serrano ham, pears & baby spinach

£6.75